Grilled Pork Chops with Apple-Almond Salsa Recipe - Allrecipes.com
Grilled Pork Chops with Apple-Almond Salsa Recipe

Grilled Pork Chops with Apple-Almond Salsa

Recipe by  

"This crunchy and fresh salsa combines fragrant rosemary, crunchy almonds, and sweet and tart apples. This dish is easy to prepare and the unusual flavor combinations make it perfect for a dinner party."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. In a medium-sized bowl, combine apples, onion, almonds, vinegar, rosemary, lemon juice, and salt and pepper to taste. Set aside. Sprinkle pork chops with salt and pepper. Heat oil in a large, nonstick pan over medium high. Add pork and cook without moving for 3 to 4 minutes on each side, or until browned. Remove from the pan and top with reserved Apple-Almond Salsa. Serve.
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Reviews More Reviews

Oct 20, 2011

What a great idea!

 
Apr 18, 2012

I found the salsa dry, I think it might be better to heat it some how first and get some of the juices from the apple out into the mix.

 

4 Ratings

Aug 08, 2012

Excellent. I caramelized the red onions as my spouse does not do raw red onions. Really delicious! And simple!

 

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Nutrition

  • Calories
  • 221 kcal
  • 11%
  • Carbohydrates
  • 6.6 g
  • 2%
  • Cholesterol
  • 65 mg
  • 22%
  • Fat
  • 9.6 g
  • 15%
  • Fiber
  • 1.4 g
  • 5%
  • Protein
  • 26.1 g
  • 52%
  • Sodium
  • 91 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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