Grilled Peanut Chicken Recipe
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Grilled Peanut Chicken

By: CHANDRA6 
"This is a perfect dish when you have company coming and no idea what to fix them, especially when you don't want to be boring about dinner."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (196)

What to Drink?
Wine Riesling
Cocktail Fizzy Lime Vodka Press
Beer Beer
Chilled Non-Alcoholic Easy Raspberry Lemonade
Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons reduced fat peanut butter
  • 1 tablespoon fresh lime juice
  • 2 teaspoons soy sauce
  • 1 clove garlic, chopped
  • 1/3 teaspoon curry powder
  • 1 dash ground cayenne pepper
  • 4 skinless, boneless chicken breast halves

Directions

  1. Preheat grill for high heat.
  2. In a bowl, mix the peanut butter, lime juice, soy sauce, garlic, curry powder, and cayenne pepper.
  3. Lightly oil the grill grate. Place chicken on grate, and brush with 1/2 the sauce. Grill 6 to 8 minutes. Turn chicken, and brush with remaining sauce. Continue grilling 6 to 8 minutes, until chicken juices run clear.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 176 | Total Fat: 5.6g | Cholesterol: 67mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 11, 2007 by Sally   view full review
This chicken turned out delicious, however, it needed some tweeking so I only gave the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 6, 2006 by Andrea Supporting Member (Click to learn more about Supporting Membership)  view full review
I've make this minus the curry, (can't seem to acquire a taste for that) Make double (or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 28, 2007 by Dianemwj   view full review
I really liked this recipe. I don't usually care much for boneless, skinless breasts; I find...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 16, 2007 by chibi chef   view full review
The sauce is VERY thick. I added another tbsp of soy sauce plus some water to thin it out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 7, 2006 by kmmlangston   view full review
I thought this was quick, easy and really good. Following another reviewers advice, I doubled...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 12, 2006 by Navy_Mommy   view full review
A nice recipe. I cubed the chicken then rolled in the sauce before making kabobs with onions....
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 5, 2005 by ARTARCHER   view full review
This is so wonderful, the next day even better. We've made it with both boneless/skinless...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 28, 2006 by LPMUSTANG   view full review
Delicious, savoury fusion of flavours that tickled the exotic taste buds. At first I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 13, 2005 by accidental cook   view full review
Both my husband and I thought the flavor combination in this dish was wonderful. I made the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 26, 2005 by Jeannie   view full review
I had never had peanut chicken before, and looking at the ingredients I just couldn't picture...

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