Grilled Peanut Butter and Jelly Sandwich Recipe
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Grilled Peanut Butter and Jelly Sandwich

By: Chasity 
"This is peanut butter and jelly with a twist. The kids will thank you for them."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (287)

What to Drink?

Beer Beer
Prep Time:
5 Min
Cook Time:
8 Min
Ready In:
13 Min

Servings  (Help)

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Original Recipe Yield 1 sandwich
 

Ingredients

  • 2 teaspoons butter
  • 2 slices white bread
  • 1 teaspoon peanut butter
  • 2 teaspoons any flavor fruit jelly

Directions

  1. Heat griddle or skillet to 350 degrees F (175 degrees C).
  2. Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 273 | Total Fat: 12.5g | Cholesterol: 22mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 29, 2006 by Andrea   view full review
Good sandwich that I've been making for years but to save calories and trans fat I use peanut...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 13, 2008 by oldsingledad   view full review
Sheesh I've been cooking for over 20 years and finally found the ultimate recipe. Thank God...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 8, 2003 by LINDA MCLEAN   view full review
Oh man, you guys are killin' me out there! When one is a peanut butter junkie and is also...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 17, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Don't know why I took a Home Ec course in 7th grade in 1965...guess I wanted something easy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 28, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
I'm an admitted peanut butter addict and love to find new ways to eat the stuff and boy was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 18, 2008 by Laura   view full review
This is good but it's only a hot peanut butter and jelly sandwich.
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 8, 2011 by SamanthaMarie   view full review
This was pretty yummy, but I used my foreman and it all fell apart on me :( Next time I will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 15, 2007 by too hot in the kitchen   view full review
Are you kidding me?? Who thinks of recipes like this? I never in a million years would have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 17, 2005 by The Hyphenated Cook   view full review
A good way to turn "same ol'" into "sinful." I highly recommend using tablespoons instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 30, 2003 by I'm nuts too...   view full review
MMMMM-a nice twist on an old stand by. When I was pregnant with my daughter I craved PB&J on...

 

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