Grilled Peaches with Gingersnaps Recipe
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Grilled Peaches with Gingersnaps

By: EJNewman 
"A light summertime dessert. The gingersnaps give a little crunch and add some snap."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (11)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 firm peach, halved and pitted
  • 1 teaspoon canola oil
  • 2 tablespoons brown sugar
  • 4 scoops vanilla fat-free frozen yogurt
  • 2 gingersnap cookies, crumbled

Directions

  1. Preheat an outdoor grill for high heat, and lightly oil the grate. Brush peach halves with canola oil.
  2. Place peach halves on the preheated grill. Grill until tender and peach is warmed through, about 10 minutes. Place the hot peach on a plate skin-side down. Sprinkle with brown sugar, allowing the sugar to melt. Alternatively, use a small torch to caramelize the sugar. Serve each peach half with 2 scoops of vanilla frozen yogurt and gingersnap cookie crumbles sprinkled on top.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 155 | Total Fat: 3.4g | Cholesterol: 2mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 30, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great recipe and a nice ending to a bbq meal! You don't have to feel guilty about this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 26, 2010 by Kim G   view full review
Very good, I just used my grill pan and it worked really well:)
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 18, 2010 by MAMALEIGH   view full review
My family thought I was crazy when I plunked peaches on the grill midway through dinner. But,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 12, 2010 by Briward4   view full review
Really yummy! Peaches need to be ripe though..made that mistake. The key to this delicious...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 28, 2011 by Maria   view full review
We had family from out of town staying with us and we made these for dessert. Did exactly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 13, 2011 by PPK   view full review
Easy. Used vanilla ice cream, but would be more refreshing if using frozen yogurt. Still would...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 27, 2011 by mukaikubo   view full review
Yum... used my indoor grill, vanilla bean ice cream, and Big Soft Ginger Cookies from this...
The reviewer gave this recipe 3 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 22, 2011 by LIZZY9VOLT   view full review
This was good, but I think could have been better if the peaches were cooked longer at a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 22, 2011 by Becca Powell Supporting Member (Click to learn more about Supporting Membership)  view full review
This is soooo good! The warm peaches with the melted brown sugar and cool frozen yogurt...yum!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 26, 2011 by Amabaldw   view full review
This recipe was great! Loved it! We went camping and didn't have icecream or gingersnaps so...

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