Grilled Onion Blossom Recipe
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Grilled Onion Blossom

By: J.D. 
"This is a great way to grill onions on a gas or charcoal grill, or even in the oven! It is very simple, too."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (29)

What to Drink?
Wine Pinot Gris
Beer Beer
Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 1 large grilled onion
 

Ingredients

  • 1 large sweet onion
  • 1 1/2 tablespoons butter
  • garlic salt to taste
  • ground black pepper to taste

Directions

  1. Preheat an outdoor grill for high heat.
  2. Peel the onion. Slice into 6 to 8 wedges, leaving the base of the onion intact. Pull apart wedges slightly, and place butter, garlic salt and ground black pepper inside onion.
  3. Wrap onion tightly with aluminum foil. Place on the preheated grill. Cook 45 minutes, or until the onion is translucent and lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 70 | Total Fat: 4.4g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 21, 2005 by MANDMGOOCH   view full review
I like this recipeave found that if you soak the onion in ice water for 1/2 hour after cutting...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by Debsdolls   view full review
This was great and easy. I prepared the onion before the guests came for a BBQ, and while...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 20, 2009 by SHORECOOK Supporting Member (Click to learn more about Supporting Membership)  view full review
YUMMY! Very easy to do. Put it on the grill and forget about it for 45 minutes! When I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by BLUESHAWKS   view full review
I seasoned it up a little more with cajun seasoning mix and adobe vs. salt. Suggest putting...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 25, 2005 by FAIRYFAHRENHOLZ   view full review
Spray your aluminum foil! :) My onion stuck to the foil once it started to carmalize. It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 16, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious! I sprayed the foil with Pam and used lite butter along with minced garlic,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 16, 2006 by Momof2   view full review
Very good. I didn't use garlic salt, instead I used a garlic clove and added some seasoning...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 6, 2005 by FRBBY   view full review
I loved this recipe! Though I only gave it four stars because it was a tiny bit bland. I think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 19, 2006 by Sheena   view full review
Wonderful! We all loved this. I altered the recipe just a little. I used a red onion. After...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on May 15, 2004 by COOKINKELLY   view full review
I tried this out and found it tasted very good, but did not hold up well at all. My onion was...

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