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Grilled Okra Salad

By: isis

"This simple salad of grilled okra and tomatoes is very flexible, you can add or reduce the amount of ingredients to your liking, and even add other ingredients that are not in my list."

Rate/Review | Read Reviews (6)

What to Drink?
	Sauvignon Blanc
	Beer

Prep Time:
10 Min

Cook Time:
5 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1/4 cup white wine vinegar
1 orange tomato, cubed
1/2 red onion, diced
salt to taste
16 pods fresh okra

Directions

Preheat an outdoor grill for medium-high heat, and lightly oil grate. Combine the vinegar, tomato, onion, and salt in a bowl; set aside.
Cook the okra on the preheated grill until a few black areas have developed on its skin, about 5 minutes. Toss the okra with the tomato mixture, and serve.