Grilled Fish Steaks Recipe
Add a photo
1 of 9 Photos

Grilled Fish Steaks

By: Sadie 
"My husband is not much of a fish lover but when I made this recipe with halibut he very much enjoyed it. It's very simple."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (281)

What to Drink?
Wine Chardonnay
Cocktail The Vodka Collins
Beer Beer
Chilled Non-Alcoholic Best Lemonade Ever
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 servings
 

Ingredients

  • 1 clove garlic, minced
  • 6 tablespoons olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped fresh parsley
  • 2 (6 ounce) fillets halibut

Directions

  1. In a stainless steel or glass bowl, combine garlic, olive oil, basil, salt, pepper, lemon juice, and parsley.
  2. Place the halibut filets in a shallow glass dish or a resealable plastic bag, and pour the marinade over the fish. Cover or seal and place in the refrigerator for 1 hour, turning occasionally.
  3. Preheat an outdoor grill for high heat and lightly oil grate. Set grate 4 inches from the heat.
  4. Remove halibut filets from marinade and drain off the excess. Grill filets 5 minutes per side or until fish is done when easily flaked with a fork.

Footnotes

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 554 | Total Fat: 43.7g | Cholesterol: 62mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 26, 2005 by MonkeyButt   view full review
My husband prepared this while I was at work, The only adjustments we made was that we baked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 2, 2006 by Vaughan78   view full review
A great recipe. However, when grilling a flaky white fish, I recommend using a fish-specific...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 16, 2011 by Crystal S Supporting Member (Click to learn more about Supporting Membership)  view full review
Husband who does NOT care for fish loved this dish. Marinated the fish for two hours,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 13, 2007 by NICOLECOOPER   view full review
I want to start off by saying that I am NOT a fish person. I have really been trying to eat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 5, 2005 by EARTHFLOWER   view full review
This was so flavorful and good! It's my favorite way to marinade fish. I sauted the fish...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 6, 2007 by Da Vincis Calzone   view full review
I made this at my restaurant in Amsterdam as a last minute "FIND ME A RECIPE"!!! Great! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 16, 2006 by DIXIEMOM99   view full review
I used tilapia fillets and really liked the flavor with this recipe. However I should have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 14, 2006 by JANICER8   view full review
Wonderful, wonderful, wonderful! I had decided to make rice pilaf, and even though I'm not a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 18, 2005 by MOOMOT   view full review
As per usual with these reviews it seems, someone in the household is not a big fish fan, but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 22, 2007 by J Charlier   view full review
Fantastic! A big hit with my family. I added a little more garlic because I love garlic but...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Grilled Salmon I

A simple marinade makes grilled salmon fillets irresistible.

Play Video Play Video
Grilled Tuna with Fresh Horseradish

See how to make grilled tuna that just explodes with flavor.

Play Video Play Video
Baja Fish Tacos

See how to make marinated fish tacos on the grill.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States