I just finished making this and it was pretty good. I couldn't find any matcha, which I thought was ridiculous since I live in Korea town! I decided to buy good quality green tea and emptied out 5 tea bags into my coffee grinder to produce matcha, it worked pretty well. I also incorporated some leftover matcha into my crust along with some green tea Pocky sticks. I don't like melting my butter when I make gram cracker crusts because I feel that mixing in cold butter until the crumbs stick together give it a better taste and texture. I also decorated the cheesecake with green tea whipping cream, an apple swan and pocky sticks. Overall it's a pretty good recipe, will defiantly be making it again (:
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I just finished making this and it was pretty good. I couldn't find any matcha, which I...