Green Pea Patties Recipe - Allrecipes.com
Green Pea Patties Recipe
  • READY IN 25 mins

Green Pea Patties

Recipe by  

"Healthy option for an appetizer, side, or main dish. Serve with spicy mayo (mix of mayo and Sriracha sauce)."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Bring a large pot of lightly salted water to a boil. Cook peas in the boiling water, stirring occasionally until tender, about 5 minutes. Drain and transfer to a bowl; mash peas using a fork.
  2. Mix flour, Parmesan cheese, egg, milk, baking powder, salt, and pepper into mashed peas, adding more milk or flour until mixture holds together. Shape pea mixture into patties about 1/2-inch thick.
  3. Heat olive oil in a skillet over medium heat; fry patties until golden, 3 to 4 minutes per side.
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Reviews More Reviews

May 07, 2014

3 1/2 stars is probably closer to the true rating. I made these as the recipe stated except with GF flour since we avoid wheat. My husband said they reminded him of mushy peas, which he loves, but we both think they would be better with sauteed onions and garlic added to the mixture. And I think I could cut back on the flour next time a bit. Still, it's a great idea, and I'll make again with some additions to suit our tastes. Don't skip the freshly grated parmesan...in fact I would add even more next time.

 

2 Ratings

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Nutrition

  • Calories
  • 122 kcal
  • 6%
  • Carbohydrates
  • 14.1 g
  • 5%
  • Cholesterol
  • 39 mg
  • 13%
  • Fat
  • 4.7 g
  • 7%
  • Fiber
  • 2.3 g
  • 9%
  • Protein
  • 6 g
  • 12%
  • Sodium
  • 358 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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