Green Onion Ranch Dip Recipe
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Green Onion Ranch Dip

By: Katy Blaylock Supporting Member (Click to learn more about Supporting Membership)
"Being my creative self, I made this for an office party years ago. It turned out so great that when I moved from Austin, one of my co-workers emailed me for the recipes so she could still make it for the group! Serve with corn chips, potato chips or even butter crackers. "

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (15)

Prep Time:
15 Min
Ready In:
8 Hrs 15 Min

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Original Recipe Yield 2 1/2 cups dip
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) container sour cream
  • 1/2 cup mayonnaise
  • 1 (1 ounce) package ranch dressing mix
  • 18 green onions, chopped
  • 1 jalapeno pepper, seeded and minced (optional)

Directions

  1. Combine cream cheese, sour cream, and mayonnaise in a blender; puree until smooth. Sprinkle in the ranch dressing mix, green onions, and optional jalapeno; puree until well combined. For best results, refrigerate overnight before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 111 | Total Fat: 10.7g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 18, 2011 by Sarah Jo   view full review
I cut this recipe in half. I used reduced fat cream cheese, reduced fat sour cream, reduced...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 18, 2009 by Cynthia   view full review
This was delicious! I didn't have the suggested amount of green onions, but honestly, it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 9, 2009 by Kathy   view full review
This is my first ever review. I have never made my own dip before. You know, always the old...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 7, 2009 by ERHYMER   view full review
I used 15 green onions (not the 18 called for) and WOW it was oniony. I like onions but this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 22, 2010 by nae   view full review
I wanted a good Ranch Dip. This was it. I omitted the onion and jalapeno because I wanted a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 11, 2010 by luv2cook   view full review
THIS IS A FABULOUS DIP! I will never buy store packaged. I did add a little chopped cucumber...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 19, 2010 by Justine Supporting Member (Click to learn more about Supporting Membership)  view full review
I followed the recipe exactly and mixed everything in my food processor. This was super tasty...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 5, 2010 by Jersey Tomato   view full review
I wish I could give this a 4.5 rating, but since I can't, I rounded it up to 5 stars. The dip...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 27, 2011 by OStreetGuy   view full review
Tried out this dip this last weekend on a camping trip and we all really enjoyed it. Next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 3, 2010 by Bethany Cox   view full review
This is a great recipe! I left out the jalapeno, because I wanted it to be used for younger...

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