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Green Goddess Dressing I

By: The California Egg Commission

"This creamy salad dressing recipe is a great version of an American classic. You can also use tarragon vinegar or white wine vinegar instead of the lemon juice, if desired."

Rate/Review | Read Reviews (3)

Prep Time:
10 Min

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

1 cup mayonnaise
1/2 cup sour cream
1 1/2 tablespoons snipped fresh parsley
1/4 cup minced green onions
2 tablespoons lemon juice
1/2 clove garlic, minced
1/2 teaspoon salt
1 pinch ground black pepper

Directions

In a medium-size mixing bowl, whisk together mayonnaise, sour cream, parsley, green onions, lemon juice, garlic, salt and pepper. Cover, and refrigerate until chilled.