Green Chili Eggs Recipe
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Green Chili Eggs

By: FANCYNANCYKAY 
"Eggs, milk and chopped green chilies combine for a quick and easy breakfast or breakfast-as-a-light-dinner casserole."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (33)

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 eggs
  • 2 tablespoons milk
  • 1 tablespoon all-purpose flour
  • 2 cups shredded Cheddar cheese
  • 2 (4 ounce) cans chopped green chilies

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9 inch pie plate.
  2. Whisk the eggs in a large bowl. Stir in the milk and flour, then mix in the green chilies and cheese. Pour into the prepared pie plate.
  3. Bake in the preheated oven until the center is set, about 35 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 238 | Total Fat: 17.6g | Cholesterol: 251mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 20, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good, but I only used one can of green chilies. I also used light cheese. I topped it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 6, 2008 by Finney   view full review
As I was making this recipe it seemed as if there would be way too many green chiles and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 19, 2008 by Big Red   view full review
Quick N easy. I used one can of chiles. I thought two would be a bit much for my taste. I did...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 1, 2008 by Chris Aakre   view full review
I was only cooking for myself, so I made two ramkins of this dish. Didn't have any green...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 17, 2010 by CC♥'s2bake   view full review
Made as written with the exception of using only one can of green chilies. This recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 24, 2009 by Yvette   view full review
So I made mine into a quiche instead. I used 1/2 cup of low fat(1%)milk instead, 1 cup of...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 27, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I enjoyed this, but Hubs not so much. I skipped the flour and reduced the amount of cheese and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 6, 2009 by Trinka G Supporting Member (Click to learn more about Supporting Membership)  view full review
YUM! I was looking for something different to make for breakfast and came across this recipe....
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 25, 2010 by ecurt5626   view full review
Was ok, I did not like the chilis at all. Next time I try it , it will be with spinach or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2011 by SB   view full review
Very good, quick simple and easy to make also. Thanks for sharing!

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