A dressing of eggs, vinegar, water and sugar is cooked in bacon drippings and then poured over hot green beans. The beans are served with crumbled bacon sprinkled on top.
Posted: Feb. 12, 2008
| Cooks I Like
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog