Green Bean and Stuffed Olive Salad Recipe
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Green Bean and Stuffed Olive Salad

By: CAROLINECOOKS 
"Cool marinated summer salad for olive lovers. Easy and pretty enough for a party."

This Kitchen Approved Recipe has an average star rating of 3.5 Rate/Review | Read Reviews (4)

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (15 ounce) can green beans, drained
  • 1 medium red onion, thinly sliced
  • 1 (7 ounce) jar stuffed green olives, with liquid
  • 1 head leaf lettuce, torn
  • 1/4 cup bacon bits (optional)

Directions

  1. Place the green beans and onion in a large resealable plastic bag. Pour in the olives and liquid. Seal bag, and marinate at least 1 hour, turning occasionally. Serve over lettuce leaves, and sprinkle with bacon bits.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 113 | Total Fat: 7.1g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Nov. 23, 2009 by LeChef Supporting Member (Click to learn more about Supporting Membership)  view full review
Green beans pick up a "tinney" from the can. Avoid this by opening the can, draining the...
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 13, 2008 by Matt Ivey Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this tonight and was not very pleased. We are olive lovers, but found this tasted like...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Nov. 3, 2009 by ladybuggs5224   view full review
This was tasty. I marinated for about an hour, used some cocktail onions I had in the fridge...
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Dec. 24, 2008 by halliegray   view full review
I kind of liked it. Nice textures.

 

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