Greek-Style Burritos Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 6, 2014
We really enjoyed this recipe. Could not find Greek so used Caesar dressing. Also found a red pepper yogurt dip, so just blending a can of garbanzo beans to make our own hummus.
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Reviewed: Oct. 8, 2013
I really loved these; however they contain so many of my favorite things that I suppose it was predictable that I would like it! My only changes were to use italian dressing in place of the greek dressing and adding extra tomato on top. My husband suggested a hummus dipping sauce to go with it, which would be yummy too, but I might just use extra yogurt to save on calories. Next time I think I would increase the lemon zest a bit as well. So so good!
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Photo by mkstevens09

Cooking Level: Expert

Home Town: Ortonville, Michigan, USA
Living In: Lake Orion, Michigan, USA
Reviewed: Aug. 29, 2013
Really good! Our family loved these. Thank you
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Photo by javella74
Living In: Valrico, Florida, USA

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Photo by COOKINGKRIS1
Reviewed: Aug. 28, 2013
Very good. Marinaded chicken in Greek dressing and then grilled it. Cheated & Used Costco tzataki sauce On top. This is going into the rotation.
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Photo by COOKINGKRIS1

Cooking Level: Intermediate

Reviewed: Aug. 27, 2013
Delicious! Made as is, and the proportions were all really good. I found the lemon zest and feta really made the meal. Will definitely make again!
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Reviewed: Aug. 8, 2013
Really delicious. I made it as written. The only addition I made was to mix a bit of the plain Greek yogurt into the vinaigrette to drizzle over the top after baking. I still used the diced tomatoes. I liked this mix of the vinaigrette and yogurt better than just plain yogurt and tomatoes. I would definitely make this for company and serve it with a side salad, probably Greek!
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