More Recipes Like Greek Sausage: Sheftalia - All Recipes
 
Photo of: Grilled Mediterranean Greek Pizza with Sundried Tomato Chicken Sausage

Grilled Mediterranean Greek Pizza with Sundried Tomato Chicken Sausage

Provided by: al fresco all natural
Grilling up a pizza topped with sun dried tomato and basil chicken sausage, Feta and Italian cheeses couldn't be easier or more delicious! 
Photo of: Hot Italian Sausage

Hot Italian Sausage

Submitted by: Jim Wyllie 
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe. 
Photo of: Italian Style Sausage

Italian Style Sausage

Submitted by: Lee Fogle 
Custom-blend herbs and spices to make your own Italian sausage! Try this earthy mix of black pepper and fiery red pepper, anise seeds, paprika, onion flakes, garlic powder, salt and Italian-style seasoning. 
Photo of: Philippine Longanisa de Eugenio (Sweet Sausage)

Philippine Longanisa de Eugenio (Sweet Sausage)

Submitted by: xyzeugene 
These sweet, Filipino pork sausages take a little while to stuff, and then require 4 days to cure, but your effort will be well worth it. Fry this until golden brown, serve with eggs, and you are in breakfast heaven! 
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Photo of: Rhubarb-Chipotle Sausage

Rhubarb-Chipotle Sausage

Submitted by: gonefishn 
Home Town: Medford, Oregon, USA
Living In: Henderson, Nevada, USA
You don't need sausage casings to make these unique smoked pork sausages flavored with rhubarb and chipotle peppers, because they're smoked in soaked corn husks. 
Photo of: Busia's Polish Sausage

Busia's Polish Sausage

Submitted by: CHERIBOB3 
Home Town: Chicago, Illinois, USA
Living In: Naperville, Illinois, USA
My Busia taught me this recipe. What more can I say? This is REAL, old fashioned polish sausage. Busia always said kneading the meat by hand made the sausage more tender than using a meat grinder. 
Photo of: Homemade Sweet Italian Sausage (Mild or Hot)

Homemade Sweet Italian Sausage (Mild or Hot)

Submitted by: michellegambel 
Home Town: Louisville, Kentucky, USA
It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours. 
Photo of: Greek Souzoukaklia

Greek Souzoukaklia

Submitted by: Marlies Monika 
Flavorful beef skewers, made with ground beef, onions, and raisins, and seasoned with cayenne pepper, cinnamon, coriander, and nutmeg. Mix together the ingredients while the grill is heating up, and this dish can be on the table within 45 minutes. 
Photo of: Italian Sausage - Tuscan Style

Italian Sausage - Tuscan Style

Submitted by: Len Poli 
This sausage is typical of the homemade sausages found in the northern area of Italy, especially in Tuscany near the city of Lucca. They may be used in any recipe calling for Italian sausage. They are versatile in that they can be grilled, fried or boiled. 
Photo of: Andouille Sausage

Andouille Sausage

Submitted by: Edward 
Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences. 
 
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