Greek Lamb-Feta Burgers With Cucumber Sauce Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: May 6, 2007
This is the best lamb-burger recipe I have ever tried! The flavors of the Feta and the lamb are outrageous! It's great the way it is but I sprinkled a little Pappy's over the burgers before I grilled them for a little extra kick. Thanks for the great recipe!
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Cooking Level: Expert

Home Town: Atascadero, California, USA
Living In: La Grange, California, USA

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Reviewed: Nov. 21, 2006
The closest I've come to Gyros. I cheated and used a prepared tazzi sauce, but it came out great.
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Reviewed: Aug. 27, 2006
I didn't quite get how the pita breads were to be done and I couldn't find any small ones in my market. Also the recipe calls for 4 large, thin tomato slices - twice! And neglected to mention the onions which I am sure is what was meant. Having said all that, they were delicious!!!!!
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