Greek Garbanzo Bean Salad Recipe
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Greek Garbanzo Bean Salad

By: Kim Fusich 
"This is a delightful salad that doesn't skimp on taste."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (215)

Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (15 ounce) cans garbanzo beans, drained
  • 2 cucumbers, halved lengthwise and sliced
  • 12 cherry tomatoes, halved
  • 1/2 red onion, chopped
  • 2 cloves garlic, minced
  • 1 (15 ounce) can black olives, drained and chopped
  • 1 ounce crumbled feta cheese
  • 1/2 cup Italian-style salad dressing
  • 1/2 lemon, juiced
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Combine the beans, cucumbers, tomatoes, red onion, garlic, olives, cheese, salad dressing, lemon juice, garlic salt and pepper. Toss together and refrigerate 2 hours before serving. Serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 214 | Total Fat: 11.5g | Cholesterol: 3mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 24, 2005 by AKJENR   view full review
I took this to work, as one co-worker is vegetarian. Everyone raved about the salad....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 27, 2005 by ChrisNY   view full review
This was a big hit. I now know what I'll be bringing to BBQs this summer. I took the advice...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 27, 2003 by KIMAR   view full review
Good salad. I recommend adding more feta cheese.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 21, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
What this recipe might lack in imagination and creativity is more than made up for in taste...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 18, 2004 by ANGIEBUTTT   view full review
Really easy, kept well, tasty too-- I think anything with feta cheese and garbanzos is great,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 6, 2003 by GUELPH CLOG GIRL   view full review
Super with even some of the ingredients! I only added the cucumbers and substituted green...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 13, 2005 by MATT2KEN   view full review
yummy!! i didn't have garbonzo beans so used black beans, and extra feta of course. i think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 3, 2005 by DARLA11   view full review
Wow! Tangy and tasty! This salad really adds some zip to a meal. I added extra feta. My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 24, 2003 by JL8MP31   view full review
This was sooo yummy. The only changes I made was to increase the amount of feta cheese and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 21, 2003 by JULIEITTE   view full review
Yum! I can't believe how good this is. It was a huge hit with my family. Thanks!

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