Great Grandma's Pork and Sauerkraut Recipe
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Great Grandma's Pork and Sauerkraut

By: JDSBOX 
"A favorite in my family passed on for generations. It is so simple. I ususally just serve it with mashed potatoes and a salad."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (36)

What to Drink?
Wine Riesling
Cocktail Shaggy's Manhattan
Prep Time:
5 Min
Cook Time:
1 Hr
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1 pound boneless pork loin, cubed
  • 1 (16 ounce) can sauerkraut with juice
  • 1 apple, cored and chopped with peel

Directions

  1. Heat oil in a large skillet over medium heat. Add pork and brown. Add can of sauerkraut with liquids, then add apple. Stir until all are simmering, then lower heat and cover. Let simmer for 1 hour or until pork is cooked through and tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 309 | Total Fat: 19.5g | Cholesterol: 68mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 7, 2008 by mel   view full review
This is a great basic recipe. I used pork chops rather than a loin and I added 1 tablespoon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 28, 2004 by bizicook   view full review
Excellent recipe. Quick and easy. I used 3/4c apple juice instead of an apple, added 1/2...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 7, 2003 by ALM1824   view full review
The family loved this. The pork was very tender and the apple gave it a bit of sweetness. Good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 3, 2003 by SUNLING   view full review
MMMMM, reminds me of grandmas spareribs and sauerkraut without all the work and so much quicker!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 9, 2010 by riverweil   view full review
I didnt change anything. Sometimes simple is better. Try it the way it is written, then if you...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 9, 2003 by seiermom   view full review
i thought i was back in Allentown with the first bite. great! Even the grand kids like it.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 8, 2004 by MLCRIRI   view full review
This is a keeper...made mock mashed potatoes (cauliflower) and mixed it all together on the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 9, 2003 by KORENMD   view full review
My brother wasn't too impressed. I myself liked the flavor the apples gave to the pork. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 31, 2007 by KimE   view full review
Good recipe. I put white pepper on the chops before browning and omitted the oil. I also...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 8, 2003 by CAROL   view full review
Fixed this for dinner tonight and it was very good. It is something I would fix again. I...

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