Reviewed: Nov. 28, 2000

OK...I did not use the pre-made dough. I simply made a recipe for basic bread dough. This recipe was woinderful. With one recipe for a loaf of bread I had enough knots to serve 15 people with some left over. They freeze well so you can make ahead and cook right before you need them. The also freeze and reheat well after their initial serving. My daughter liked them very much.

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112 users found this review helpful

Reviewer:

TOMVSGIRL

Reviewed: Feb. 20, 2003

Very good and easy to make!

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5 users found this review helpful

Reviewer:

VVICKERY

Reviewed: Mar. 15, 2003

These are wonderful-so quick and easy!

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1 user found this review helpful

Reviewer:

GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: Mar. 19, 2003

Fragrant indeed, Sandy. There were outstanding. I made them with my own homemade herb bread and increased the garlic powder to 2t and used some dry rosemary, too. Thnaks for a keeper.

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21 users found this review helpful

Reviewer:

MAGGIE MCGUIRE

Reviewed: Jul. 11, 2003

Super simple!! I used a garlic butter spread that I get from our local deli and omitted the egg wash. My whole family gobbled these up!! Thanks for a great recipe!

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14 users found this review helpful

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STORMYRPR

Reviewed: Aug. 7, 2003

Yummy! Very easy and they smell great while cooking. They turn out very pretty as well.

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12 users found this review helpful

Reviewer:

ANGEL8915

Cooking Level: Intermediate

Reviewed: Mar. 8, 2004

Great recipe! Will make these often. My husband is a big bread eater and he LOVED these. Thanks for the recipe!

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Reviewer:

IMCRABBY2U2

Cooking Level: Intermediate

Home Town: Granite City, Illinois, USA

Living In: Edwardsville, Illinois, USA

Reviewed: Apr. 2, 2004

I am a Pampered Chef consultant and I make this at lots of my shows~or should I say I have one of the attending guests make them. So simple but so tasty. I press fresh garlic over them and top them with either Rosemary Herb mix or Italian Seasoning mix from our Pantry blends and then bake them on our large pizza stone. Rave reviews from all attending! Thanks for sharing.

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38 users found this review helpful