Granola, Honey Recipe - Allrecipes.com
Granola, Honey Recipe
  • READY IN 55 mins

Granola, Honey

Recipe by  

"Basic granola with clean ingredients for maximum benefit to health. If you like your granola sweeter, you can add an additional 1/4 cup honey. If using coconut, reduce amount of oats by 1/2 cup."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Spread oats and coconut flakes onto a rimmed baking sheet.
  3. Bake in the preheated oven for 8 minutes; stir oats and coconut and rotate baking sheet. Continue baking until oats and coconut are toasted, about 8 more minutes.
  4. Whisk honey, coconut oil, vanilla extract, and cinnamon together in a bowl until smooth. Add oat mixture to honey mixture and stir until evenly coated.
  5. Line the baking sheet with a silicone liner or waxed paper. Spread oat mixture evenly onto baking sheet.
  6. Bake in the oven until granola is toasted, 8 to 15 minutes. Stir granola and transfer liner and granola to a wire rack to cool completely.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 25 mins
  • READY IN 55 mins
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Nutrition

  • Calories
  • 135 kcal
  • 7%
  • Carbohydrates
  • 20.6 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 5 g
  • 8%
  • Fiber
  • 2.8 g
  • 11%
  • Protein
  • 3 g
  • 6%
  • Sodium
  • 3 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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