I used this recipe for my first time making granola/energy bars and they came out great. I made quite a few changes, such as substituting the raisins with chopped dates, currants, and adding broken-up pretzel sticks to give the bars a little crunch. I read mentions from a few reviews that the bars were too soft and unmanageable, so in response to that I made sure that the mixture was well-pressed in the pan. I also left the bars in to cook for longer than the recipe called for, about 25 mins, and this hardened them quite a bit. Still chewy, intact, and moist enough. Thanks for a great recipe! For now on, I will be making my own bars rather than buying them from the store!
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I used this recipe for my first time making granola/energy bars and they came out great. I...