Granola-Chocolate Cookies Recipe
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Granola-Chocolate Cookies

By: k. anderson 
" This is a sweet crunchy cookie with chocolate chips and granola. Easy to make and quick to satisfy."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (28)

 

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1 cup butter, softened
  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 3/4 cups granola
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped, unsalted dry-roasted peanuts

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, cream together the butter, brown sugar and white sugar. Beat in the egg and vanilla. Combine the flour, salt and baking soda, stir into the creamed mixture. Finally, stir in the granola, chocolate chips and peanuts. Drop dough by heaping teaspoonfuls onto greased cookie sheets, about 2 inches apart.
  3. Bake 12 to 15 minutes in the preheated oven, until cookies are lightly browned around edges. Remove cookies to wire racks and allow to cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 247 | Total Fat: 13.6g | Cholesterol: 29mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 23, 2007 by GoodFood4Life   view full review
Great recipe, but I reduced the butter(used margarine) to 3/4 cup, and DO NOT grease the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 25, 2003 by BABSKITCHEN   view full review
Fabulous! I didn't have any unsalted peanuts so I used some chopped cashews and almonds,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 7, 2007 by monty   view full review
Wow. These are AMAZING. The taste is absolutely fantastic. We used pecans instead of peanuts,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 3, 2010 by Megan   view full review
Absolutely *perfect* cookies with a few little changes: Used 3/4 cup of margarine instead of 1...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 28, 2010 by Cindy   view full review
Delicious! I reduced white sugar to 1/2 cup and baking time to 8 minutes. Next time will add...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 16, 2005 by OCTOVUS   view full review
Only ok. This recipe probably depends on which granola you use. My granola was fairly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 10, 2005 by Trish-   view full review
My first tray of cookies came out flat like a previous reviewer described. So I added 3/4 cup...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 17, 2009 by HESSELMJ   view full review
Good flavor. A little sweet even though I cut the sugar down a 1/4 C. I think I will add 1/2...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 3, 2009 by MELISSA42   view full review
These cookies were a great way to use the homemade granola that we made a few days ago but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 30, 2006 by niam1985   view full review
Yum! IThe only change I made was to use walnuts instead of peanuts. They were very tasty...

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