Grandpa Crotts BBQ Sauce Recipe - Allrecipes.com
Grandpa Crotts BBQ Sauce Recipe
  • READY IN 45 mins

Grandpa Crotts BBQ Sauce

Recipe by  

"This is a wonderful BBQ sauce. Works well on any beef, pork or chicken."

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Ingredients Edit and Save

Original recipe makes 2 cups Change Servings
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  • PREP

    15 mins
  • COOK

    30 mins
  • READY IN

    45 mins

Directions

  1. Place the oil, ketchup, onion, lemon juice, mustard, hot pepper sauce and Worcestershire sauce in a medium saucepan over low heat. Mix well and allow to simmer for 30 minutes.
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Reviews More Reviews

Most Helpful Positive Review
Feb 14, 2004

This was the first bbq sauce I was anle to make WITHOUT having to buy special ingredents. It was very simple a really good.

 
Most Helpful Critical Review
Mar 18, 2007

I thought this tasted too much like ketchup and not bbq sauce. I ended up adding liquid smoke, molasses, steak sauce, and whisky in order to save the batch. It wasn't too bad after that, but I definately won't use this reciepe again.

 
Apr 15, 2009

I wanted to make oven baked BBQ chicken, and my husband hates store-bought BBQ sauce. I coated the chicken with this recipe, and he ate it up! It was good before I put in on the chicken, but seemed to taste even better once it was baked for an hour.

 
Jul 04, 2006

I was looking for something super easy, that I could make with stuff that I had on hand. This fit the bill, and was super good too!!! Quick, easy and tasty

 
Mar 08, 2011

Very easy recipe to prepare. We used this over pulled pork tonight. This recipe is on the tart side, not sweet at all since there is no brown sugar, honey or molasses in it. We liked it and I will make this again.

 
Feb 09, 2011

Was looking for a BBQ recipe,Grilled chicken legs,made this sauce,i used Dijon Mustard by Muselle (coarse grain) minused the hot sauce. was finger liking good! will do again.

 
Nov 23, 2010

I typed in quick and easy BBQ sauce to make pulled pork sandwiches with leftover pork loin. I chose this recipe because my husband much prefers sour to sweet. I added 1/4 cup vinegar and changed nothing else. We couldn't wait to eat as the aroma while simmering was fabulous! So easy and all ingredients on hand. I will never buy store bought sauce again. Thanks Grandpa Crotts!

 
Apr 25, 2012

Tried it and sed it as a base and added to it. Molasses, more worcestershire sauce and some brown sugar and some jameson whiskey- it doesn't have a full bodied flavor and could use some smoke flavor but once I doctored it up it was good.

 

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Nutrition

  • Calories
  • 242 kcal
  • 12%
  • Carbohydrates
  • 30.2 g
  • 10%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 14.4 g
  • 22%
  • Fiber
  • 1.1 g
  • 4%
  • Protein
  • 2.3 g
  • 5%
  • Sodium
  • 1259 mg
  • 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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