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Grandmother's Peach Fuzz

By: WILDHARE21 
"This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (4)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 3/4 cup spiced rum
  • 1 (6 ounce) can frozen limeade concentrate
  • 3 large ripe peaches, halved and pitted with skins on
  • 2 cups ice cubes
  • 1 teaspoon white sugar, or to taste (optional)

Directions

  1. Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 4, 2005 by BILLYBOB2   view full review
You could make it virgin using artifical rum-extract, same taste as real rum.
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 3, 2009 by BOOM642 Supporting Member (Click to learn more about Supporting Membership)  view full review
The proportions on this are PERFECT. This recipe is great for using up overly ripe peaches. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on May 18, 2011 by grantfrancis   view full review
Fantastic! The peach skin gives it a unique texture
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 14, 2009 by Brandie   view full review
Great summer drink. My new favorite blended drink.

 

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