Grandmother's Carrot Casserole Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 25, 2008
Didn't like this at all!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Toronto, Ontario, Canada
Living In: Bobcaygeon, Ontario, Canada

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Lisa
Reviewed: Feb. 11, 2008
I was looking for a recipe to use up the last of my carrots, so they would not ruin. I tried this recipe and it was great!! Had the best taste! Now, I know just what to do with my left over carrots!
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by Lisa

Cooking Level: Expert

Living In: Graysville, Alabama, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 25, 2007
Sorry but I didn't like these at all... the mayo and sugar combo was too much for me and they were very sweet with 1/2 cup of sugar. I would recommend cutting the sugar in half.
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

Photo by BEVJANE62

Cooking Level: Intermediate

Living In: Wilmington, Massachusetts, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 7, 2007
Awesome, these were soooooo goood, my whole family loved them. I really like carrots with brown sugar, but the rest of my family likes them plain, this was a good combination, cause they were definitly sweet but not overly and the kids love anything with crackers!!!! Awesome recipe,will be making it again. Oh and the only change i made, was that i sauteed the onions in butter instead of steaming them, because i absolutely love sauteed onions!!!!
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by Jennifer Putzier

Cooking Level: Intermediate

Living In: Cherokee, Iowa, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 27, 2007
This was delicious! Simple and so good! The only change I made was to add more crackers on top with a little melted butter/margarine and then sprinkle on top, this gave the casserole alot of crunch. Will definitly make again!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 11-15 (of 15) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Carrot Zucchini Vegetable Casserole

Sliced vegetables bake with a creamy, cheesy sauce and crunchy bread-crumb top.

How to Make Green Bean Casserole

See how to make classic French onion and green bean casserole.

Chef John's Sweet Potato Casserole

See how to make not-too-sweet sweet potato casserole with a pistachio crust.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States