Grandma's Orange Milk Sherbet Recipe
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Grandma's Orange Milk Sherbet

By: Marilynn Engelbrecht 
"My dear grandma made this sherbet for my birthday party in the 1930's. She squeezed whole oranges to get the juice for it. I often double the recipe...it's so refreshing on a hot summer day."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (20)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 1/2 cups orange juice
  • 3/4 cup sugar
  • 3 cups milk, scalded and cooled
  • 1 (15 ounce) can crushed pineapple in natural juices

Directions

  1. In a bowl, combine orange juice and sugar; blend thoroughly. Add milk and mix. Place in chilled ice cube trays without dividers or a shallow pan; freeze until mushy. Place mixture in a mixing bowl and whip. Add pineapple and juices. Return to trays or pan and freeze.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 21, 2011 by Deejay   view full review
Well I would definately make this again.. Agree it is easy, yummy, and can be made with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 6, 2008 by sueb Supporting Member (Click to learn more about Supporting Membership)  view full review
I wanted frozen yogurt or sherbet, so I got the best of both when I used yogurt instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 1, 2010 by HUNGRYJENN   view full review
This is delicious!!! After reading the recipe, I found it hard to believe such a simple list...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 3, 2010 by jpx4   view full review
I didn't do the pineapple and just put everything else in the ice cream maker and was truly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 22, 2010 by Sarah Jo   view full review
I used fresh squeezed orange juice, fat free half-n-half, Splenda and organic canned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 28, 2009 by STAMPFRAN   view full review
I made this for my Sunday school class. I froze then in paper cups with popsicle sticks. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 21, 2011 by KGora Supporting Member (Click to learn more about Supporting Membership)  view full review
This was nice and refreshing on a hot summer day. However, it was more of a frozen treat than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2010 by hawktrainer   view full review
very delicious! I also used an ice cream maker and it turned out great! perfect for summer
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 3, 2008 by Rdonlin   view full review
This is delicious! I added a dash of vanilla, and it tastes a bit like a pina colada. This...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 3, 2009 by liz   view full review
This was really good. i couldn't bring myself to give it 5 stars, but it was very very tasty....

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