Grandma Z's Crunch Salad Recipe - Allrecipes.com
  • READY IN 30 mins

Grandma Z's Crunch Salad

Recipe by  

"Lots of vegetables in a creamy curry dressing. Perfect side dish for a summer BBQ."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings

Directions

  1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate, then crumble.
  2. Toss broccoli, grapes, celery, jicama, and green onions together in a large bowl.
  3. Whisk mayonnaise, sugar, vinegar, and curry powder in a bowl until well blended.
  4. Pour dressing over vegetables and toss with crumbled bacon and pine nuts.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 10 mins
  • READY IN 30 mins
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Reviews More Reviews

Apr 05, 2012

Delicious! Great way to get the kiddos to love their broccoli. Thanks for sharing.

 

2 Ratings

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Nutrition

  • Calories
  • 309 kcal
  • 15%
  • Carbohydrates
  • 16.6 g
  • 5%
  • Cholesterol
  • 25 mg
  • 8%
  • Fat
  • 24.5 g
  • 38%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 7.7 g
  • 15%
  • Sodium
  • 495 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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