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Photo of: Bab's Bread and Butter Pickles

Bab's Bread and Butter Pickles

Submitted by: javaqueen 
Home Town: Hatfield, Massachusetts, USA
Living In: Granby, Connecticut, USA
This is a simple recipe for tasty bread-and-butter pickle chips. 
Photo of: Lazy Housewife Pickles

Lazy Housewife Pickles

Submitted by: c@lover 
Fresh-tasting refrigerator pickles in the bread-and-butter style don't even need boiling. Just place sliced cucumbers into jars, cover with sweet and sour pickling mixture, and refrigerate for a week. 
Photo of: Christmas Red Pickles

Christmas Red Pickles

Submitted by: bobbi s. 
Home Town: Humboldt, Iowa, USA
Living In: Evansville, Indiana, USA
These cinnamon-flavored sweet pickles are a bit like candied apples. Kind of time consuming but worth the time. 
Photo of: Aunt Rose's Refrigerator Pickles

Aunt Rose's Refrigerator Pickles

Submitted by: Clark Hamblen 
Home Town: Clovis, California, USA
Living In: Buena Park, California, USA
Easy, fresh bread-and-butter pickles are simply combined and refrigerated at least 24 hours before serving. They keep in the refrigerator for 3 weeks, but they'll probably be gone long before that. 
Photo of: Pop's Dill Pickles

Pop's Dill Pickles

Submitted by: Ann 
Home Town: Indianapolis, Indiana, USA
Living In: Providence Forge, Virginia, USA
The addition of fresh cloves of garlic to the canning jars make these crunchy dill pickles extra tasty. 
Photo of: Mustard Pickles

Mustard Pickles

Submitted by: BJ MOORE 
An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed. 
Photo of: Deb's Bread and Butter Pickles

Deb's Bread and Butter Pickles

Submitted by: droseboom 
Home Town: Augusta, Georgia, USA
These pickles use apple cider vinegar, celery seed, turmeric, and mustard seed and need 2 weeks in the jar. 
Photo of: Million Dollar Pickles

Million Dollar Pickles

Submitted by: Donna 
Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait! 
Photo of: Eight-Day Icicle Pickles

Eight-Day Icicle Pickles

Submitted by: Tammylou 
Living In: Mount Brydges, Ontario, Canada
You do a little something to these cucumber pickles every day for 7 days, then process and can them on Day 8. They are pickled in a large (10-quart) jar or a pickle crock. 
Photo of: Refrigerator Dill Pickles

Refrigerator Dill Pickles

Submitted by: Tammy Jean 
Living In: Crystal Lake, Illinois, USA
These easy refrigerator dill pickles are perfectly seasoned, crisp, and delicious. 
 
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