Recipe by Chef John
"Presenting this gorgeous Grand Marnier souffle to your Valentine at the end of a romantic dinner would certainly impress, but imagine actually making this while they watch."
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freshly grated orange zest
brandy-based orange liqueur (such as Grand Marnier®)
white sugar, divided
Yum! They came out perfectly - and rose very nicely. I could see adding a little more Grand Marnier and orange zest next time for a more pronounced flavor, but it was a light, airy, subtle and absolutely delicious desert. :)
This was amazing. My first souffle was quite impressive thanks to you. Your video was very informative.
My first time making a souffle! Came out perfect and super delish! My daughter and I devoured it! Thanks for a great recipe!
This was my first souffle and it came out awesome. It rose fine and with the addition of the creme sauce, it's truly amazing. Thanks..
very good, but i suppose i should have served it straight from the oven since it severely deflated after it cooled down a little bit.
Not enough orange flavour, definitely will add more next time. Good base Soufflé for other flavours.
After making the anglaise a cause and letting it cool I made this delicious soufflé with ease. When it is done it will be heaven on earth
* Percent Daily Values are based on a 2,000 calorie diet.
Grand Marnier(R) Souffle
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 189
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