Graham Griddle Cakes Recipe
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Graham Griddle Cakes

By: kimmah 
"I've been making these for years. They are very tasty and have a great nutty flavor."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (41)

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 12 cakes
 

Ingredients

  • 3/4 cup all-purpose flour
  • 3/4 cup graham cracker crumbs
  • 2 tablespoons brown sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans
  • 1 cup milk
  • 2 tablespoons butter, melted
  • 1 egg

Directions

  1. In a large mixing bowl, combine flour, graham cracker crumbs, brown sugar, baking powder, salt and pecans (if desired). In a separate bowl, stir together milk, butter and egg. Add to the flour mixture and stir well.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 248 | Total Fat: 13.2g | Cholesterol: 49mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 9, 2006 by CINDY3539   view full review
Other than having to add more milk, the recipe halves nicely (used 1 egg).I didn't really get...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 11, 2003 by MECHELLE   view full review
These are very yummy. The kids love them when I leave out the nuts and use cinnamon grahams....
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 23, 2006 by Sheri S.   view full review
These pancakes tasted pretty good and were a nice change from regular pancakes. I doubled the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2007 by SHEWETT   view full review
These were very good. I used a whole cup of graham crackers, because I was afraid I would be...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 30, 2008 by CityGirl6969   view full review
I mysself really don't care for pancakes.I'm not a pancake eater,but i just had a taste for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 16, 2007 by ReneeD.   view full review
Very tasty and yummy, I had to double the recipe because everyone was eating all of it!! I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 25, 2006 by Jill   view full review
I think these are a very good alternative to Bisquick pancakes. They taste and look heartier....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 10, 2005 by ROBYNBNB   view full review
A nice twist to pancakes. I used buttermilk & walnuts & I found the batter a little thick, but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 30, 2002 by MEFM   view full review
A great recipe! Very tasty and easy. I will definitely make it again!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 4, 2012 by lauraellen225   view full review
This one deserves MORE than 5 stars! I did make a few minor adjustments: I used veg oil...

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