Graham Cracker Muffins Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Jan. 13, 2004
I had leftover graham crackers and this recipe was delicious! I added some ground cinnamon and a touch of ground all spice. I think they would be really good with some raisins in them too!
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Reviewed: Nov. 24, 2003
These are terrific. I used nonfat vanilla soy milk instead of whole milk, and I made 24 mini muffins instead of bigger ones. Perfect for fans of graham crackers and just sweet enough.
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Home Town: Superior, Wisconsin, USA
Living In: Auburn, Alabama, USA

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Reviewed: Jan. 17, 2003
I have tried a lot of recipes but this one will always be my favorite one for muffins. It is Super easy. I add a handful of golden raisins and occasionally some SKOR baking bits. Yummy. (I usually make six large muffins instead of 12 small ones.)
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Reviewed: Oct. 20, 2001
I tried this recipe for the 1st time this week and it was very easy to make and it came out delicious. My wife and our guests loved it!
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Reviewed: Jul. 9, 2001
If you love graham crackers, you will love these muffins! They are delicious and extremely simple to make.
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Reviewed: Jan. 13, 2001
This recipe is just not very good.
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Cooking Level: Intermediate

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Displaying results 41-46 (of 46) reviews

 
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