More Recipes Like Gorgonzola and Olive Stuffed Grape Leaves - All Recipes
 
Photo of: Dolmas (Stuffed Grape Leaves)

Dolmas (Stuffed Grape Leaves)

Submitted by: WhirledPeas 
Grape leaves are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, and then gently steamed. Serve chilled, as is traditional, or warm, as desired. Squeeze fresh lemon juice over dolmas before serving. 
Photo of: Stuffed Grape Leaves (Dolmades)

Stuffed Grape Leaves (Dolmades)

Submitted by: MYTWISTEDDREAMS 
Home Town: Rochester, Minnesota, USA
Living In: Minnetonka, Minnesota, USA
These stuffed grape leaves are filled with ground lamb, fresh mint, and pine nuts. Enjoy them as a main dish or as a meze (appetizer). 
Photo of: My Own Famous Stuffed Grape Leaves

My Own Famous Stuffed Grape Leaves

Submitted by: Patti Moschonas 
These are grape leaves, stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon. 'Yum' is the only one word to describe these. These can either be a main dish or an appetizer, depending on your appetite. Serve with good crusty bread and a Greek salad, if desired. 
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Photo of: Grilled Tuna Steaks with Grape and Stuffed Olive Salsa

Grilled Tuna Steaks with Grape and Stuffed Olive Salsa

Submitted by: Jon 
Just like the title says, this recipe is for grilled tuna steaks topped with a homemade salsa made with grapes and olives. Simple, unique, and tasty! 
Photo of: Grape Leaves Aleppo

Grape Leaves Aleppo

Submitted by: Robert Shagawat 
The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912. 
Photo of: Gorgonzola Stuffed Mini Potatoes

Gorgonzola Stuffed Mini Potatoes

Submitted by: LilSnoo 
Home Town: Terrace Bay, Ontario, Canada
Living In: Aurora, Illinois, USA
These miniature potatoes stuffed with blue cheese make the perfect finger food. 
Photo of: Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon

Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon

Submitted by: witchywoman 
Home Town: Forks, Washington, USA
Living In: Woodland, Washington, USA
Chicken breasts stuffed with an intensely savory mixture of Gorgonzola cheese, shallots, and garlic are wrapped in applewood smoked bacon and baked. It's a tasty little supper for two. 
Photo of: Green Bean and Stuffed Olive Salad

Green Bean and Stuffed Olive Salad

Submitted by: CAROLINECOOKS 
Cool marinated summer salad for olive lovers. Easy and pretty enough for a party. 
Photo of: Sarmale (Stuffed Cabbage or Vine Leaves)

Sarmale (Stuffed Cabbage or Vine Leaves)

Submitted by: RodicaG 
Cabbage is stuffed with rice, pork and vegetables in these classic cabbage rolls. This recipe is a very traditional Moldovan recipe. My mother and my grandmother used to cook it at almost every Moldovan holy day and sometimes on a casual day. I love it! 
Photo of: Stuffed Pork Chops with Gorgonzola and Apple

Stuffed Pork Chops with Gorgonzola and Apple

Submitted by: Richard D. Jehn 
This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad. 
 
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