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Slow Cooker Barbecue Goose Sandwich

Submitted by: Brian
Goose breast slow cooked with onion, garlic and Worcestershire sauce in chicken broth.  

Roast Goose with Port Gravy

Submitted by: Christine L.
I've made this goose several times, and it is fantastic. A perfect holiday meal! 

Not Yet Reviewed!
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Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L.
Grilling the bird makes the most wonderfully moist and tender dish you'll every taste! 

Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L.
Grilling the bird makes the most wonderfully moist and tender dish you'll every taste! Originally submitted to ThanksgivingRecipe.com. 

Photo of: Roast Goose with Stuffing

Roast Goose with Stuffing

Submitted by: Christine L.
A stuffing of bread cubes, currants, apples, savory herbs and butter is stuffed and baked in a holiday goose. 

Photo of: Super Crispy Roasted Goose

Super Crispy Roasted Goose

Submitted by: Christine L.
Impress your holiday guests with this crisp, moist, and undeniably delicious roasted goose. The recipe requires a day or two of advance preparation, but the results will create memories to last a lifetime, and maybe even inspire a seasonal tradition. 

Roast Goose with Wild Rice Stuffing

Submitted by: Christine L.
Another great roasted goose recipe. Perfect for Christmas dinner! 

Photo of: Roast Goose with Apple-Raisin Stuffing

Roast Goose with Apple-Raisin Stuffing

Submitted by: Denise Goedeken
Provided by: Taste of Home
A tempting Thanksgiving goose is a family tradition I've kept up. Paired with moist, lightly sweet apple-raisin stuffing, it's a special main dish that makes us count our blessings. -Denise Goedeken, Platte Center, Nebraska 

Photo of: Roast Christmas Goose

Roast Christmas Goose

Submitted by: Rosemarie Forcum
Provided by: Taste of Home
I have such fond childhood memories of Christmas dinner and my mother serving a golden brown Christmas goose. To flavor the meat, Mom stuffed the bird with peeled and quartered fruit that's discarded after baking. -Rosemarie Forcum White Stone, Virginia 

Tender Goose Saute

Submitted by: KGASKINS
Marinated goose breast cooked on the stove top for hours with butter, celery and onions. Tender! Also good with green peppers. 
 
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