Recipe by Katie Neschke
"This is an excellent breakfast wrap! It's a great fresh breakfast that tastes best with vanilla granola and fresh pineapple."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (10 inch)
cottage cheese, divided
chopped fresh pineapple, divided
granola cereal, divided
brown sugar, divided
bananas, sliced lengthwise
Wow! This was really good and a complete departure from the typical "bacon and egg" wrap I'm used to for breakfast. I cut the recipe in half to give it a try and was pleasantly surprised. Along with the pineapple I added some sliced strawberries and blueberries I had on hand. This was a great way to use cottage cheese and it has a nice crunch from the granola complimented by the sweetness of fresh fruit. Very easy and very tasty!
I thought these sounded wonderful. Added some chopped strawberries like the pic showed. Served them this morning to my 4 and 6 year old who love all these ingredients.... didn't go over well. They didn't like the combination. Ended up picking out the fruit then eating the tortilla seperate. Thanks anyway!
my kids loved these. definitely a keeper for the waiting on the school bus crowd. omitted the brown sugar but still really a nice breakfast.
I was a little uneasy about this one. Didn't know how the cottage cheese would taste with everything. It was so tasty!!!! Perfect for an easy breakfast!
I love cottage cheese for breakfast, so I was very intrigued with this recipe. I did sub strawberries for the pineapple, one- because I had them and two- because I'm not real big on pineapple and cottage cheese together. This was a great filling breakfast. I would make them again the same way. I feel you could omit the brown sugar and it will be just as good. Thanks Katie for a new breakfast idea.
I thought this was such a great idea! I got the cottage cheese with the pineapple in it (I love that, but seldom get it so it was a treat!) and I made one for myself on Saturday - no one else in my family would care to try this - and the second on Sunday without the brown sugar - I don't think the brown sugar is necessary but that could just be me. I can't wait to try it with berries too like in the picture!
The first time I made these, I omitted the sugarand replaced the pineapple with mixed berries. It was ok. The kids were kind of picky about them. The next time, my husband made them. He is the type to grill EVERYTHING so, of course, he tried to grill these. Definitely an improvement!! He made them without the sugar as well and replaced the pineapple with blueberries. I will definitely be grilling these again.
This is super good but also try peanit butter on it.
* Percent Daily Values are based on a 2,000 calorie diet.
Good Morning Wrap
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 165
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make easy, cheesy breakfast chilaquiles.
See how to make incredibly quick-and-easy garlic chicken.
See how to make a yogurt-based marinade for grilled paprika chicken.