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Goldfish Pizzas

By: Campbell's Kitchen

"Three ingredients and twenty-five minutes is all you need to make these kid-friendly pizzas that adults love too!"

Rate/Review | Read Reviews (1)

Prep Time:
15 Min

Cook Time:
10 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

2 pieces Pepperidge Farm® Goldfish™ 100% Whole Wheat Sandwich Bread
1/4 cup Prego® Traditional Italian Sauce
1/2 cup shredded part-skim mozzarella cheese
Pitted ripe olives

Directions

Heat the oven to 350 degrees F. Place the bread pieces, split-side up, onto a baking sheet.
Spread 1 tablespoon sauce on each bread piece. Top each with 2 tablespoons cheese.
Bake for 10 minutes or until the cheese is melted. Decorate the faces of the goldfish with the olives, if desired.