Golden Mushroom Pork & Apples Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 1, 2009
The meat was very tender and good, but I thought the sauce was only okay. Very easy to put together.
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Photo by Mallinda

Cooking Level: Expert

Home Town: Norristown, Pennsylvania, USA
Living In: Salem, Virginia, USA

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Reviewed: Oct. 18, 2008
Pretty Good! I used chicken stock instead of water to add some extra flavor.
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Reviewed: Mar. 19, 2008
It was pretty good. I liked it but it needs more flavor. I will have to play with it a bit when I make it again. Thanks for the recipe!
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Photo by Dorothy F

Cooking Level: Expert

Living In: Yorktown Heights, New York, USA

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Reviewed: Jan. 15, 2008
Easy to make, and kids and hubby all liked it. Served with rice and poured the 'gravy' over. Thanks for the recipe! I will certainly make again.
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Cooking Level: Expert

Living In: Wauchula, Florida, USA

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