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Golden Mushroom Pork & Apples

By: Campbell's Kitchen 
"Savory pork chops simmer in the slow cooker with tart apples and onion in a sweet 'n' sour sauce."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Cook Time:
9 Hrs
Ready In:
9 Hrs 10 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (10.75 ounce) cans Campbell's® Condensed Golden Mushroom Soup
  • 1/2 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme leaves, crushed
  • 8 boneless pork chops, 3/4-inch thick
  • 4 large Granny Smith apples, sliced
  • 2 large onions, sliced

Directions

  1. Mix soup, water, sugar, Worcestershire and thyme in slow cooker. Add pork, apples and onions.
  2. Cover and cook on LOW 8 to 9 hours or until done.

Footnotes

  • TIP
  • *Or on HIGH 4 to 5 hours.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 18, 2008 by SPACIDY   view full review
Pretty Good! I used chicken stock instead of water to add some extra flavor.
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 19, 2008 by Dorothy F   view full review
It was pretty good. I liked it but it needs more flavor. I will have to play with it a bit...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 28, 2010 by MrsMo   view full review
My family has been using a version of this recipe for years and we love it. It's delicious...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on May 8, 2009 by K.A.P.   view full review
While the pork turned out great, I also thought the sauce was really lacking flavor. Even...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 9, 2010 by Busy   view full review
Easy and tastey! Great with chicken too as a susbstitute for pork
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 16, 2010 by DEADGIRRRL   view full review
I am giving this recipe two stars instead of one solely because my husband liked/ate it. It...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 11, 2010 by ILUVSFOOD2   view full review
Maybe I did something wrong, but I followed to recipe and all we tasted was onion. If I make...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 28, 2010 by bsmdl   view full review
really good-- not crazy about the apples in this recipe but my family loved it!
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 2, 2009 by Mallinda   view full review
The meat was very tender and good, but I thought the sauce was only okay. Very easy to put...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 15, 2008 by JEANNIE10007   view full review
Easy to make, and kids and hubby all liked it. Served with rice and poured the 'gravy' over. ...

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