My family LOVED this recipe. I'm a live-at-home college kid, and my "rent" is to make dinner. I'm no expert baker, by any means, and I was looking for an easy dinner roll recipe-- basically one I couldn't screw up. This was it! My only suggestion is to really sift the flour, otherwise, like any bread, it turns out really dense. I only sifted the first three cups of flour or so and got lazy with the rest. My only change to the recipe was I melted butter on them before I put them into the oven which gave them a delicious crunch to the crust!
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My family LOVED this recipe. I'm a live-at-home college kid, and my "rent" is to make dinner....