Goat Cheese Torta Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 20, 2008
My family and I liked this quite a bit. The texture was nice, but I think it needed a little something else for some more flavour.
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Photo by Kristi

Cooking Level: Intermediate

Home Town: Lloydminster, Alberta, Canada
Living In: St. Albert, Alberta, Canada

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Reviewed: Nov. 20, 2010
Loved this - freezes great. Let it sit out for a while so the cheese softens before serving.
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6 users found this review helpful

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Photo by TheCattlemansWife

Cooking Level: Expert

Home Town: Clovis, New Mexico, USA
Living In: Pie Town, New Mexico, USA

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Reviewed: Jun. 30, 2011
Add green pepper or hot pepper jelly instead of the cranberry sauce. Loved the way the flavor popped in your mouth. Great on crackers.
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Cooking Level: Expert

Home Town: Tullahoma, Tennessee, USA

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Photo by Christina
Reviewed: Feb. 25, 2015
This was delicious! Great combo of flavors and the whole family enjoyed it. I will be making this again~YUM! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA
Reviewed: Aug. 27, 2012
This was super yummy, just the right combination of sweet and spicy. The only change I made was using a cherry-jalapeno jelly instead of cranberry.
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