A friend who recently found out he is gluten-intolerant had a birthday party last week. It has been difficult for him, as he's a pizza and pasta type of guy who hates gluten-free food, as are all of his friends. I made this cake with a homemade buttercream frosting and lined it with berries. The men at the party devoured it in less than twenty minutes! I told them afterward that it was gluten-free, and they couldn't believe it. That night I came home and ended up making cupcakes with the leftover ingredients for my boyfriend, who went crazy for them. I will definitely make this again!
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A friend who recently found out he is gluten-intolerant had a birthday party last week. It has...