Recipe by Melt Organic Buttery Spread
"From the kitchen of Cara at Cara's Cravings (http://www.carascravings.com/)."
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natural, unsweetened cocoa powder
Melt® Organic Buttery Spread, melted over low heat
low fat buttermilk*
erythritol, such as NOW Foods
vanilla stevia extract
red gel food coloring
reduced-fat cream cheese, room temperature
Melt® Organic Buttery Spread
vanilla stevia, or to taste
These look soooo good!!! I love red velvet cake/cupcakes and I just started going gluten free can't wait to try these. Although it might not be soon. Thx for sharing!
* Percent Daily Values are based on a 2,000 calorie diet.
Gluten-Free, Sugar-Free Red Velvet Cupcakes With Sugar-Free Cream Cheese Frosting
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 185
** Calories from Fat: 111
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