Recipe by Chex® Cereal
"Balsamic vinegar, Italian seasoning and garlic powder add bold flavors to a snack mix that will become a family favorite."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Rice Chex® cereal
salted soy nuts (roasted soybeans)
olive or canola oil
1 (3 ounce) bag
fat-free butter-flavor microwave popcorn, popped
shredded or grated Parmesan cheese
Super, SUPER yummy. I don't eat soy nuts so I substituted dry roasted peanuts and I used a whole cup. I also popped my own popcorn with the air popper (about four cups, maybe a little more?). I also used half parmesan cheese/half nutritional yeast and I added two teaspoons on onion powder. Dude, this was off the charts good. Last night, we ate every bit of this and I plan on making more today. This was SO, so good. NOTE: I did use a homemade italian seasoning and a quality balsamic, which really determines the outcome of your mix.
A sophisticated taste. Not too salty. It seemed to get better after having sat for over 24 hours.
Great, healthy way to make a tasty Chex Mix! I didn't have soy nuts so made without, and ended up adding a few more tbsp of balsamic & oil and another 2 tsps of Italian seasoning and garlic powder. And added a little salt as well. Delish!
Well, it is very miid in flavor. Good crunch. How ever the soy nuts fall straight to the bottom , I guess because of their size. I'm not sure if I will try it again.
I loved Sarah Jo's suggestion of adding nutritional yeast instead of the Parmesan cheese! The vinegar really makes this mix taste great! I'll be making this again soon!
* Percent Daily Values are based on a 2,000 calorie diet.
Gluten Free Italian Chex(R) Mix
Serving Size: 1/32 of a recipe
Servings Per Recipe: 32
Amount Per Serving
Calories from Fat: 21
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!