Swiss and Cheddar cheeses are blended with milk, sherry, flour and spices to create this sauce that you can serve on just about anything.
Posted: Jun. 2, 2013
| Cooks I Like
Posted: May 15, 2013
Posted: Mar. 5, 2012
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Read our allrecipes.com blog