Swiss and Cheddar cheeses are blended with milk, sherry, flour and spices to create this sauce that you can serve on just about anything.
Posted: Jun. 2, 2013
| Cooks I Like
Posted: May 15, 2013
Posted: Mar. 5, 2012
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog