A little odd in concept, but really delicious in execution! It provided a tangy counterpoint to the mostly sweet sides with my Christmas dinner. I cut the brown sugar in half and didn't miss it - the dish would've been too sweet otherwise. The brown sugar, ranch and butter formed a weird clumpy mix when initially combined in the saucepan, but glazed beautifully when the carrots were added. A winner for sure!
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A little odd in concept, but really delicious in execution! It provided a tangy counterpoint...