Recipe by LINDA W.
"A good way to use up Thanksgiving leftovers, this salad is a slightly different take on a Waldorf chicken salad."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
diced, cooked turkey
Granny Smith apple - peeled, cored and diced
dried apricots, finely chopped
low-fat sour cream
ground black pepper
This recipe is DELISH!!!!!! Easy to make and my family LOVED it! Try it, you'll like it!
The recipe suggests using a tortilla wrap, which was not a good combination with this salad. Maybe bread would have given it a better taste. I thought that the sweetness of the apricots and apple sounded good with turkey, but it was not. I will not make this again.
I loved this! The dressing was so good. The only difference was that I used candied pecans.
This is one wonderful salad! You could certainly use chicken if you don't have turkey but I wouldn't change another thing. I had raw cashews so I toasted them in a dry non stick skillet with a tiny bit of sugar. I set aside some nuts & chopped apricots to sprinkle on top. Thanks for a great recipe.
I didn't try this myself, but made it for my fiance. He said it tasted good. Instead of the apple, celery, cashews, dried apricot and spices I used the leftovers of "Waldorf Salad with Walnut Oil Vinaigrette" (from AR) that I'd served for brunch a day or two before. I changed the amounts of mayo and sour cream to 1/3 cup each, but left the amount of apricot preserves the same. Did not serve on tortillas, but rather regular white bread, toasted.
My family loved the Ginger-apricot Turkey salad. Kids are a funny about new foods and they ate it too.
* Percent Daily Values are based on a 2,000 calorie diet.
Gingery-Apricot Turkey Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 329
** Calories from Fat: 150
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
We're counting down from now until Thanksgiving with a great pie every day. Join the fun.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Use leftover turkey to make this classic salad with a creamy yogurt dressing.
See how to turn leftovers into a super-simple pot pie.
Discover the secret ingredient that gives this chicken salad a sweet lift.