Photo of: Minty Mango Salsa

Minty Mango Salsa

Submitted by: Diane Thompson 
'My husband likes to smoke a whole turkey, and I made this colorful salsa with fresh mint to accompany it,' writes Diane Thompson of Nutrioso, Arizona. 'It's always a hit with our guests, even served as an appetizer.' 
Photo of: Fresh Salsa

Fresh Salsa

Submitted by: Myra Innes 
'We like salsa with chips as an afternoon snack,' reveals Myra Innes of Auburn, Kansas. 'This recipe uses a lot of fresh tomatoes and keeps well for several days in the refrigerator.' 
Photo of: Zesty Salsa

Zesty Salsa

Submitted by: Susan Causey 
This chunky and colorful salsa, from Susan Causey of Columbia, Louisiana, is the ideal companion for crispy tortilla chips and goes together in a jiffy. 
Photo of: Easy Black Bean Salsa

Easy Black Bean Salsa

Submitted by: Betty Lake 
This salsa is a staple at my house. I can make it in about 5 minutes, so it's great for quick meals or snacks. 
Photo of: 10 Minute Zesty Salsa

10 Minute Zesty Salsa

Submitted by: Kim Morin 
The view from our mountain home includes Pike's Peak, so we frequently eat on our wraparound porch in good weather. During family get-together, we often savor this zippy salsa with chips while we feast on the natural beauty all around us. 
Photo of: Chunky Cucumber Salsa

Chunky Cucumber Salsa

Submitted by: Sarah Lubner 
Although this may sound like an 'interesting' grouping of flavors, it has never let me down. Recipe requests are guaranteed as people try to guess the secret ingredient...it's mango. 
Photo of: Microwave Salsa

Microwave Salsa

Submitted by: Pamela Schroeder 
I love the salsa served at my favorite Mexican restaurant, so I set out to match the flavor. I think I've achieved my goal. It's so easy to make in the microwave. Now we can enjoy salsa anytime. 
Photo of: Summertime Salsa

Summertime Salsa

Submitted by: Pat Shearer 
My friends and I make batches of this salsa every year. We tuck a few jars away so we can enjoy the flavor of summer when the weather turns cooler. --Pat Shearer, Coutts, Alberta 
Photo of: Five-Fruit Salsa

Five-Fruit Salsa

Submitted by: Catherine Dawe 
Scoop this chunky fresh-tasting salsa onto a cinnamon tortilla chip and you'll have to go back for more, says field editor Catherine Dawe of Kent, Ohio. 
Photo of: Summer Berry Salsa

Summer Berry Salsa

Submitted by: Diane Hixon 
Other fruits are often used in relishes and sauces, but I decided to make one with my favorites - strawberries and blueberries. I get rave reviews when I serve this fruity, distinctive salsa over meat. It's also delicious atop a spinach or lettuce salad. -Diane Hixon, Niceville, Florida 
 

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