OK, with apologies to the allrecipes purists who hate when you don't follow the recipe exactly...I used two fresh apples, peeled and sliced instead of the pear. Also had to sub "sugar in the raw" because I didn't realize I had run out of brown sugar. I used the "Gingerbread I" recipe from this site for the cake onstead of a mix...turned out great! Wish I had some whipped cream or vanilla ice cream, that would have made it outrageous.
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OK, with apologies to the allrecipes purists who hate when you don't follow the recipe...