I fancy myself a baker, cookies in particular. I am constantly baking them and my family loves them all. I say this because my husband has declared these cookies his very favorite! That is HUGE praise from a cookie connoisseur! I did make some minor changes to the original recipe: used 2 tbs of orange zest, replaced corn syrup with honey, and decreased the baking time to 7 minutes. This creates a very soft, chewy cookie. I am not a fan of gingerbread cookies, but this will be a holiday tradition going forward for sure!
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I fancy myself a baker, cookies in particular. I am constantly baking them and my family...