Recipe by MomHatesCooking
"In hopes of creating pancakes that remind me of the Christmas season, I came up with these ginger pancakes. These are a delicious way to celebrate Christmas breakfast with your family."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/3 cups
I used a homemade baking mix and homemade spiced apple butter in this recipe. I did add one more tablespoon of the apple butter, I was kind of confused as to why there was only one tablespoon in the whole recipe and why it was there, until I figured out that it must be replacing the fat that would normally be in a pancake recipe. I served these with homemade maple-vanilla pancake syrup. These pancakes cooked up nice and fluffy and were the perfect consistancy, it's just that the ginger was a little too much for us. I don't want to downrate the recipe because I know that the submitter meant for the pancakes to be that way, it was just a little too much for us. I will make these again only I would cut back on the ginger some.
You are so right about the aroma-the made my house smell wonderful this morning. We enjoyed the recipe, and I only used about half of the spices-we're sometimes not daring in the morning. They were a great take on a traditional breakfast that we love.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 16
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make light and fluffy pancakes without the gluten.
See how to make tall, fluffy pancakes.
See how easy it is to make light, fluffy pancakes from scratch.